tag:blogger.com,1999:blog-7607007096922060383.post2821330538929198489..comments2024-03-28T00:15:27.513-07:00Comments on The Tasty Cheapskate: Three-Ingredient Coconut Ice Cream (Made from Pantry-Stable Ingredients)Unknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7607007096922060383.post-20699852642764997522015-07-27T19:32:26.993-07:002015-07-27T19:32:26.993-07:00Thanks!Thanks!Jeaniehttps://www.blogger.com/profile/05256112748291670773noreply@blogger.comtag:blogger.com,1999:blog-7607007096922060383.post-60462840776943311602015-07-27T11:43:51.888-07:002015-07-27T11:43:51.888-07:00I make a similar recipe using 1 can sweetened cond...I make a similar recipe using 1 can sweetened condensed milk, 4 cups milk (sometimes made using powdered milk) and 1 T. vanilla. It works great in a pinch. I keep jars of HOMEMADE sweetened condensed milk in my freezer for using in ice cream and other baked recipes. It works great! Here's the link at Hillbilly Housewife (in case you are REALLY in a pinch LOL): <br /><br />http://www.hillbillyhousewife.com/tag/homemade-sweetened-condensed-milk<br /><br />GinaGinahttps://www.blogger.com/profile/10794545479457503891noreply@blogger.com