Monday, October 17, 2016
Three Favorite Crock Pot Recipes
I really love making dinner. I love the ritual, the smell and sound and sizzle. But lately, as I've been spending some time promoting my book at various events (and let's not even talk about marketing and figuring out computers and learning not to be an idiot with social media). Anyway, lately there have been days when I've been gone and known I wouldn't get back home until dinnertime. And let me tell you that pulling out the crock pot has made me feel like kinda the super star of the world. It is so amazing to come home to a hot, yummy dinner. It's so much better than swinging by and picking up a pizza. And while we're talking about swinging by and picking up a pizza, let me say that that takes time too. And sometimes, if you want to eat as a family, there just isn't time for it. Like Saturday, when I spent the afternoon at Tri-con being out-geeked by pretty much everyone; and Kip was leaving to go to work at 5:30 and I buzzed in just after 5:00. There's no way we could have all eaten together if a meal hadn't been at my house and ready to go. Which it was (see super star comment above). And while we're talking super stars, let me say that my kids have been a bit super starry in their own way--making rice, setting the table, cleaning the kitchen. Here's to a family working and eating together.
1. Crock Pot Italian Chicken. This one is so simple--even if made completely from scratch (though you don't have to do that if you don't want to; this time I bought me that packet of Italian dressing, and I didn't look back).
2. Ranch Roast. Another dry dressing-inspired crock recipe. And our all-time favorite. What I love about this is if you throw in carrots and potatoes, it's a full on meal when you get home. None of your kids even has to learn how to make a pot of rice because it's all there in the crock pot.
3. Crock Pot Chicken Enchilada Soup. And to move away from the hunk of meat in the crock...